Monkey Bread
Delicious monkey bread that's perfect for any occasion. This recipe combines amazing flavors with simple techniques. A family favorite that everyone will love!
16
Prep Time
19
Cook Time
35
Total Time
4
Servings
Difficulty:Easy
Cuisine:Mexican
Dairy-FreeKeto
Share:

AdSense: Content Ad 336x280 / 300x250
Ingredients
- 1 cup breadcrumbs
- 1/4 cup soy sauce
- 1 cup shredded cheese
- 2 cloves garlic, minced
- 2 tbsp honey
- 2 cups all-purpose flour
- 2 bell peppers, sliced
- 1/2 tsp cumin
- 1/2 cup butter, softened
- 2 tbsp lemon juice
- 1 lb ground beef
- 1 lb ground beef
Instructions
- 1
Preheat oven to 375°F (190°C) and prepare your baking dish.
- 2
In a large bowl, mix together all dry ingredients until well combined.
- 3
In a separate bowl, whisk together wet ingredients until smooth.
- 4
Combine wet and dry ingredients, stirring until just mixed.
- 5
Heat oil in a large skillet over medium-high heat.
- 6
Add main ingredient to the pan and cook until golden brown.
- 7
Season with salt, pepper, and desired spices.
- 8
Transfer to prepared baking dish and bake for recommended time.
AdSense: Content Ad 336x280 / 300x250
Nutrition Information
Per serving (approximate)
495
Calories
42g
Protein
51g
Carbs
11g
Fat
Tips & Notes
- 💡For best results, use fresh ingredients whenever possible.
- 💡This dish can be prepared ahead and reheated before serving.


